- Using the Sunbeam Multi Processor fitted with the grating blade, shred carrots. Set aside.
- Using the slicing blade slice fennel, onion and cabbage. Set aside.
- Using the processing blade add all remaining ingredients and process on speed 2 until well combined.
- Pour dressing over vegetables and stir to combine. Season to taste with salt and pepper. Serve.
No one has time for endless chopping. Use a food processor and you’ll be done in no time!