1. Preheat sandwich press for 3 -4 minutes. Spray oil, season steak and cook for 8 minutes. Set aside.
2. Cook asparagus, capsicum and zucchini in batches, and set aside.
3. Slice steak and capsicum. Place hummus, spinach, steak, capsicum, zucchini and asparagus on wraps and wrap.
4. Place on grill and cook for 6-7 minutes.