European tradition comes to Australian kitchens

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November 2008
Authentic Belgian waffles can now be enjoyed at home, fresh and hot, thanks to the new Sunbeam Belgian Waffle Maker.

A popular food for breakfast, brunch or sweet tooth occasions, Belgian waffles are distinctively made with extra deep plates that create a deliciously thick and fluffy cake that's crisp on the outside. Dust with icing sugar or top with your favourite fruit, cream or chocolate sauce to complete the sensory experience. The Sunbeam Belgian Waffle Maker comes with easy to follow recipe ideas, including sweet and savoury varieties and accompaniments. As well as apple and cinnamon, raspberry and almond or parmesan and herb waffles, there are also gluten-free and dairy-free recipes to suit special diets. Simply pour in the batter, close the waffle maker lid and rotate the plates 180 degrees using the handle for even cooking. The non-stick cooking plates allow waffles to be removed easily and make up to four rectangular shaped waffles. Best enjoyed fresh from the cooking plates; leftover waffles may also be frozen and reheated using a toaster.