You will need:
- 3 eggs, separated
- 210g creamed corn
- 125g feta, crumbled
- ½ cup baby spinach, roughly torn
- ¾ cup selfraising flour
- 2 Tbsp milk
- Salt and pepper to taste
Let's make it:
Step 1:
DO NOT preheat your Sunbeam Pie Magic® for this recipe.
Step 2:
Whisk the egg whites to a soft peak and set to one side.
Step 3:
In a separate bowl mix together the egg yolks, creamed corn, feta, spinach, flour, milk and seasoning.
Step 4:
Gently fold the corn mix through the egg whites careful not to over beat.
Step 5:
Spoon ½ cup of mix into the pie cavities of the Sunbeam Pie Magic®. Close lid and switch on. Cook for approximately 15 minutes.
Step 6:
Serve with your favourite greens, smoked salmon, avocado, cherry tomatoes, sprouts.