For this recipe, you'll need a Sunbeam Mini Snack Press & Grill.
You will need:
- 2 medium eggs
- Salt and pepper
- 30g grated cheese
- Small handful of spinach leaves
- Vegetable oil for brushing
Let's make it:
Step 1:
Mix all the ingredients together in a small bowl.
Step 2:
Brush the plates with a little vegetable oil and pre-heat the Mini Snack Press & Grill.
Step 3:
Spoon in the mixture and close the lid.
Step 4:
Cook for approx 3 minutes before opening the lid and removing the omelette. Delicious eaten warm.