Ingredients:

  • 1 scoop coffee grounds (if using Sunbeam Iced + Hot Coffee Machine add coffee grounds to the ICE side of the scoop )
  • Water, for the coffee
  • Ice
  • 1 Tbsp chocolate sauce (optional)
  • 1 shot (30mL) coffee liqueur
  • 1 shot (30mL) Irish cream liqueur
  • 1 shot (30mL) milk

‘Scoop’ refers to the coffee scoop that comes in the box.

 


Let's make it:

Sunbeam Iced Coffee Machine
Step 1:

Add water and coffee grounds to the Sunbeam Iced Coffee Machine and switch on.

Step 2:

While the water is heating, drizzle a fancy cocktail glass with chocolate sauce, then fill the glass with ice cubes. Pour in the coffee liqueur, irish cream liqueur and milk.

Step 3:

Brew the hot coffee into the tumbler, and pour into the cocktail glass. Stir to combine. Enjoy!

Sunbeam Iced + Hot Coffee Machine
Step 1:

Add water and coffee grounds to the Sunbeam Iced + Hot Coffee Machine and switch on.

Step 2:

Drizzle a fancy cocktail glass with chocolate sauce, then fill the glass with ice cubes. Pour in the coffee liqueur, irish cream liqueur and milk.

Step 3:

Select OVER ICE to brew coffee into the tumbler, and pour into the cocktail glass. Stir to combine. Enjoy!