Ingredients:
- 1 scoop coffee grounds (if using Sunbeam Iced + Hot Coffee Machine add coffee grounds to the ICE side of the scoop )
- Water, for the coffee
- Ice
- 1 Tbsp chocolate sauce (optional)
- 1 shot (30mL) coffee liqueur
- 1 shot (30mL) Irish cream liqueur
- 1 shot (30mL) milk
‘Scoop’ refers to the coffee scoop that comes in the box.
Let's make it:
Sunbeam Iced Coffee Machine
Step 1:
Add water and coffee grounds to the Sunbeam Iced Coffee Machine and switch on.
Step 2:
While the water is heating, drizzle a fancy cocktail glass with chocolate sauce, then fill the glass with ice cubes. Pour in the coffee liqueur, irish cream liqueur and milk.
Step 3:
Brew the hot coffee into the tumbler, and pour into the cocktail glass. Stir to combine. Enjoy!
Sunbeam Iced + Hot Coffee Machine
Step 1:
Add water and coffee grounds to the Sunbeam Iced + Hot Coffee Machine and switch on.
Step 2:
Drizzle a fancy cocktail glass with chocolate sauce, then fill the glass with ice cubes. Pour in the coffee liqueur, irish cream liqueur and milk.
Step 3:
Select OVER ICE to brew coffee into the tumbler, and pour into the cocktail glass. Stir to combine. Enjoy!


