You will need:
- 125g Caramilk cream cheese (caramel flavoured cream cheese)
- 25cm round pizza base
- 1 banana, sliced into coins
- 2 Oreo cookies, crushed
- ½ cup mini marshmallows
- 1 Tbsp smooth Biscoff spread
Let's make it:
Step 1:
Turn on the Sunbeam Café Style 6-Slice Sandwich Press & Maker.
Step 2:
Using a small offset spatula or metal spoon, spread the Caramilk cream cheese onto the pizza base. If the cream cheese is hard to spread, zap it in the microwave for 10 second bursts to soften in a microwave-safe bowl.
Step 3:
Top the pizza with the banana, crushed Oreo biscuits and mini marshmallows. Place onto the sandwich press. Close and lock the lid, so it is hovering just above the marshmallows. Cook, until marshmallows are melted and pizza base is warmed through, 6 minutes.
Step 4:
While the pizza is cooking, spoon the Biscoff spread into a microwave safe small bowl and microwave for 10 second bursts, until pourable.
Step 5:
Remove the dessert pizza from the sandwich press to a cutting board and drizzle with the warm Biscoff. Serve and enjoy!
Cook's Tip:
Caramilk cream cheese is sold in 250g tubs at Coles and other supermarkets. This recipe uses half a tub.
